Introduction
French fries and chips are two of the most popular side dishes around the world. They can be found in fast-food restaurants, pubs, bars, and even fine dining establishments. While they may appear to be very similar, there are some key differences between the two. In this article, we will explore the differences between French fries and chips.The History of French Fries and Chips
French fries originated in Belgium in the late 17th century. They were originally called \"frites\" and were made by cutting potatoes into long, thin strips and deep-frying them twice. French fries became popular in France in the 18th century and were introduced to America by Thomas Jefferson in the late 1700s.Chips, on the other hand, originated in England in the mid-19th century. They were known as \"saratoga chips\" and were made by thinly slicing potatoes and frying them until they were crispy. Chips became a staple food in England and were eventually introduced to America.The Differences Between French Fries and Chips
Conclusion
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